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Barties blend of fresh dill and mustard.
Barties Hints and Tips.
Use in salad dressings, soups and stews. Great with salmon – try pan-fried steaks with butter or cold with smoked salmon.
White Wine Vinegar (Contains
), Crushed Yellow
(23.8%), Light Brown Sugar, Dill (4.8%), Sea Salt, Turmeric, Ground White Pepper.
Produced in a kitchen that uses nut products.
Weight - 150g
This product was added to our catalog on Thursday 17 November, 2011.
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