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Barties Sussex Faire is owned and run by John Bartlett, having started in 2008 as a hobby-business it is now a full-time concern.

All of the products are made by ‘Bartie’ in his extended, fully inspected and approved, home kitchen using traditional methods with small batch sizes.

The only other workers are direct family members.

He sources many ingredients from local suppliers where possible, and also uses local small-firms to provide services too – thereby adding to the local economy.

Some fruit he grows himself – or sources from a local network of private individuals who have surplus items when in season.

He can be found – in all weathers! – at various Markets and Food-Related Fairs and events.

The range of products is extensive – and varied – something for all tastes.

Bartie also provides catering size packs for Café’s, Hotels, Pubs and Restaurants – in 1-3Kg sizes. Wholesale and catering orders can be taken by contacting Bartie via email or Telephone. .





Markets for November 2019 are as follows : ­

9th­Horsham
9th­Shoreham
16th­Lewes
16th­Horsham
16th­Ingfield Manor School
17th­Guildford Rugby Club
22nd­Weald & Downland Museum
23rd­Weald & Downland Museum
23rd­Adringly Winter Fair
23rd­Bolney Wine Estate
23rd­Horsham
24th­Weald & Downland Museum
24th­Ardingly Winter Fair
24th­Farnham
24th­Horsham
28th­Horsham
28th­South Lodge Hotel (Evening)
30th­Horsham
30th­Hampton Estate Farnham


Markets for December 2019 are as follows : ­

1st­Horsham
1st­Petersfield
1st­Haslemere
5th­Horsham
6th­Cuckfield (evening)
7th­Horsham
7th­Lewes
8th­Horsham
8th­Farnham
12th­Horsham
14th­Horsham
14th­Shoreham
14th­Billingshurst
19th­Horsham
20th­Horsham
21st­Horsham
22nd­Horsham
22nd­Farnham
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Dark Seville Marmalade
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