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Barties Sussex Faire is owned and run by John Bartlett, having started in 2008 as a hobby-business it is now a full-time concern.

All of the products are made by ‘Bartie’ in his extended, fully inspected and approved, home kitchen using traditional methods with small batch sizes.

The only other workers are direct family members.

He sources many ingredients from local suppliers where possible, and also uses local small-firms to provide services too – thereby adding to the local economy.

Some fruit he grows himself – or sources from a local network of private individuals who have surplus items when in season.

He can be found – in all weathers! – at various Markets and Food-Related Fairs and events.

The range of products is extensive – and varied – something for all tastes.

Bartie also provides catering size packs for Cafι’s, Hotels, Pubs and Restaurants – in 1-3Kg sizes. Wholesale and catering orders can be taken by contacting Bartie via email or Telephone. .


Latest News

Barties are pleased to say that their Spicy Pineapple chutney has retained its Great Taste award in 2015.

The new Strawberry and Pimms jam continues to prove popular – but remember – as it Is seasonal and for the summer it will soon be gone until 2016!





Markets for October 2015 are as follows : ­

24th­Horsham
24th­Shoreham
25th­Lewes (Sussex Food Awards special event)
31st­Horsham


Markets for November 2015 are as follows : ­

6th­Chichester
7th­Horsham
8th­Caterham
14th­Horsham
14th­Shoreham
14th - 15th­Weald & Downland Museum (Xmas event)
20th­Chichester
21st­Horsham
21st­Henfield (Jack Dunkleys)
21st­Lewes
21st­Danehill
25th­Fleet (TBC)
27th - 28th­Shoreham
28th­Horsham
28th­Godalming
28th­West Hoathley
29th­Shoreham
29th­Horsham
29th­Isfield


Markets for December 2015 are as follows : ­

4th­Chichester
5th­Horsham
5th­Billingshurst
5th­Ardingly Village event
5th - 6th­Brighton (New Road)
5th - 6th­Ardingly (SofE Showground)
6th­Horsham
6th­Haslemere
6th­Petersfield
6th­Caterham
11th­Cuckfield
12th­Shoreham
12th - 13th­Horsham
13th­Farnham
14th - 15th­Weald & Downland Museum (Xmas event)
18th­Chichester
19th­Lewes
20th­Worthing (TBC)
18th - 24th­Horsham
What's New Here?
Boxing Day Mustard
Boxing Day Mustard
A seasonal variety the mustard has the addition of Orange ...
£3.00

Wasabi Mustard
Wasabi Mustard
The combination of Wasabi with hot mustard gives two heats ...
£3.00

Calvados Mustard
Calvados Mustard
Using the 'Brandy' from Normandy - the apple based spirit ...
£3.00

Medlar Jelly
Medlar Jelly
Using one of the rarest of old-style British fruits this a ...
£3.00

Apricot & Armagnac
Apricot & Armagnac
Using only the finest Bergeron fruits this smooth jam is a ...
£3.00

Blackcurrant with Cassis & Vanilla
Blackcurrant with Cassis & Vanilla
Intensely fruity this jam is a must-have for lovers of goo ...
£3.00